Zucchini Omelet (Frittata di Zucchine)
A variety of vegetables may be used in place of zucchini.
1/4 cup water
3 tablespoons minced parsley
3 tablespoons soft bread crumbs
1 teaspoon salt
1 clove garlic, finely chopped
2 tablespoons olive oil
1 medium zucchini, cut into 1/4-inch slices
Grated Parmesan cheese
Beat eggs, water, parsley, bread crumbs, salt and garlic.
Heat oil in 8-in...Read More